Women Farm expands the capacity of Ohio women farmers to develop each other in ways that positively impact regional food farming and the conservation and preservation of Ohio farmland.
In small groups of no fewer than 5 and no more than 12
- On-farm, in-field Learn-to-Farm direct experience instruction
- Basic food production skills
- Basic food farm business skills
- Specialized food production skills
- Specialized food farm business skills
- Use of food farming tools, equipment, and machinery
- Think-Do farm business management is a participatory project featuring a real problem or an actual opportunity defined by an experienced woman farmer
- Develop an existent food farming business
- Improve soil productivity to grow food
- Transition to food farming
- Create options for farmland use in response to life changes
- Aspire to own farmland and operate a food farm
- Conversations on issues of importance to women farmers
- Facilitated conference calls
- Monitored on-line discussions
For individuals focused on regional food farming
- On-farm mentoring, limited to subscribers of small group services
- On-farm consulting
- Information searches
